As one of the dissemination activity of VINIoT project, this event, organized by Agencia Gallega de Calidad Alimentaria (AGACAL), will take place in online format on January 21st (09.45 -13.30 h CET).
The main objective of this event is to introduce ITC based solutions that can be applied to the viticulture sector. More specifically, progress in the development of the VINIoT service (IoT sensors based precision viticulture service) will be presented. This service will be the key of the SMEs’digital transformation in SUDOE regions.
Moreover, other progress and activities occurred in the first year of the lifecylce of VINIoT project will be presented. Participants’experiences will be exchanged in this interactive event and the main needs and challenges of viticulture sector will be discussed.
This Spanish language event is especially addressed to directives, researchers, engineering managers, technicians and other professionals from areas such as production, R&D, design, logistics and industrial entreprenuerial systems related to viticulture sector .
REGISTRATION
AGENDA
9.45 – 10.00. Registration
10.00 – 10.15. Welcome to the VINIoT project’s dissemination event
José Luis Cabarcos Corral, Director AGACAL
10.15 – 10.35. VINIoT project presentation
Rocío Pena, AIMEN
Emilia Díaz, AGACAL-Estación de Viticultura e Enoloxía de Galicia
10.35 – 10.55. VINIoT Helpdesk service: communication and interaction channel
Tamara Rodríguez, FEUGA
10.55 – 11.30. Coffee break
11.30 – 12.15. Viticulture in the Galician region: tradition and future
Jose Manuel García Queijeiro, UVIGO
12.15 – 13.00. Agriculture 4.0 in Galician vineyards: water management
Javier J. Cancela, USC
13.00 – 13.15. Queries & Questions
13.15 – 13.30. Conclusions & Closure